YingHok Announces Upcoming Global Exhibition Plan for 2025–2026
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- Issue Time
- Aug 29,2025
Summary
To learn about Yinghok's upcoming exhibition schedule, please come and visit our booth.
YingHok , a trusted manufacturer of authentic Asian sauces and seasonings, is pleased to announce its upcoming global exhibition schedule for 2025–2026. These international trade shows provide valuable opportunities to showcase our premium range of products—including sushi vinegar, sashimi soy sauce, mirin, teriyaki sauce, ramen soup base, and more—to buyers, distributors, and F&B professionals worldwide.
🌏 Upcoming Exhibitions:
ANUGA (Germany) – October 4–8, 2025
SIAL InterFood Indonesia – November 12–15, 2025
SENA (USA) – March 15–17, 2026
FOODEX Japan – March 10–13, 2026
Seafood Expo Global (Spain) – April 21–23, 2026
Expo ANTAD & Alimentaria (Mexico) – May 19–21, 2026
Fispal Food Service (Brazil) – May 26–29, 2026
THAIFEX – Anuga Asia (Thailand) – May 26–30, 2026
AFS South Africa – June 10–12, 2026
Fine Food Australia – September 8–11, 2026
SIAL Paris (France) – October 17–21, 2026
At each event, YingHok will present its HALAL, HACCP, ISO, and BRCGS-certified sauces, emphasizing our strength in OEM/ODM solutions, factory-direct supply, and professional-grade products for restaurants, food manufacturers, and global distributors.
This ambitious exhibition roadmap reflects our commitment to expanding internationally, strengthening relationships with existing partners, and exploring new markets across Europe, Asia, North America, South America, Africa, and Oceania.
We look forward to meeting our partners and new business connections at these shows, sharing the authentic flavors of Asia with the world.
🌐 Learn more: https://www.yinghok.com/
📩 Contact us for appointments: info@yinghok.com