Bibimbap Sauce (Spicy) Wholesale | Rice Bowl Sauces Manufacturer | Asian Cooking Sauces
- Model
- ZY-BFJ-01
Item specifics
- Shelf life
- 18 months
- Available sizes
- 180ml,230ml,260ml,300ml,450ml,1L,1.75L,1.8L,2kg,1.9L,3.78L
- Storage conditions
- Store in a cool, dry place
Review
Description
What are the Unique Features of YINGHOK Spicy Bibimbap Sauce?
"Stone Pot Bibimbap", also known as "Korean Bibimbap" or "Stone Bowl Bibimbap", is a signature rice dish of the Korean Peninsula and China's northeastern provinces (Heilongjiang, Jilin, Liaoning). As a quintessential Korean cuisine, its essence lies in the unique stone pot bibimbap sauce. It is also recognized as one of the three classic dishes of the Korean Peninsula.
It has strict quality control, having passed multiple certifications(FDA,BRCGS, etc) and being guaranteed by an advanced production line in terms of quality.
Nutrition Facts & Ingredients of Custom Bibimbap Sauce (Spicy)
Item | Per 100g | NRV% |
| Energy | 894KJ | 11% |
Protein | 3.2g | 5% |
Fat | 3.9g | 7% |
Saturated fat | 0.9g | 5% |
Trans Fat | 0g | |
| Carbohydrate | 40.9g | 14% |
Sugar | 31.2g | |
| Sodium | 3360mg | 168% |
White Granulated Sugar, Water, Malt Syrup, Miso (Water, Soybean, Rice, Edible Salt), Vegetables (Garlic, Onion, Ginger), Chili Powder, High Fructose Corn Syrup, Beef Bone Extract (Beef Bone, Water, Edible Salt), Monosodium Glutamate, Edible Salt, Hydroxypropyl Distarch Phosphate, Sesame Oil, Sesame Seeds, Edible Alcohol, Potassium Sorbate.
This product contains beef, sesame and soybean ingredients.
Versatile Packaging Solutions for Retail & Food Service
We provide customized packaging and concentration options tailored for both retail distribution and food service operations.Whether you are building a consumer brand or supplying restaurants, our solutions ensure efficiency, consistency, and scalability.
How To Use Spicy Bibimbap Sauce ?
Heat a stone bowl containing single-serving cooked rice, vegetables, beef slices, a fried egg, etc. Add 30ml of Bibimbap sauce (spicy) to taste, stir briefly, and serve. This sauce can also be used for: noodles, bibimbap, etc.
Spicy Bibimbap Sauce FAQs
How long is the shelf life of the Bibimbap Sauce (Spicy)?
18 months, refrigerate after opening and consume quickly
What flavor is this bibimbap sauce(spicy)?
This Korean-style Bibimbap Sauce (Spicy) offers a perfectly balanced blend of sweetness and subtle spiciness, accented with sesame seeds. We also offer a non-spicy version for those seeking milder flavors.
How does the free sample offer work for wholesale clients before placing a large order?
Prior to your formal bulk order, we can send FREE product samples for quality testing. You only need to cover the international shipping cost for the samples.
What’s the lead time for bulk wholesale orders of this product?
For standard bulk wholesale orders (within MOQ range), the lead time is 7-10 business days. For large-scale orders (or orders with custom packaging), the lead time may extend to 12-15 business days – we recommend confirming timelines with our team in advance.
For wholesale inquiries, custom orders, or sample requests – contact us now for fast, professional assistance.
