Fat Beef Sauce Factory Supply | Chinese Cuisine Flavor | Chinese Restaurant Usage | Asian Sauces Wholesale
- Model
- ZY-ZC-10
Item specifics
- Shelf life
- 12 months
- Available sizes
- 260ml,300ml,1.75L,1.8L,2kg, 1.9L, 3.78L, 5L, 10L
- Storage conditions
- Store in a cool, dry place
Review
Description
Fat Beef Sauce Nutrition Facts
| Per100g | NRV% | |
| Energy | 552KJ | 7% |
| Protein | 2.7g | 5% |
| Fat | 1.5g | 3% |
Carbohydrate | 26.5g | 9% |
Sodium | 5111mg | 256% |
Fat Beef Sauce Ingredients
Ingredients: Soy sauce (water, soybean meal, wheat, edible salt), water, fructose-glucose syrup, white granulated sugar, edible salt, monosodium glutamate, ginger, yeast extract, food-grade alcohol, caramel color, disodium 5'-ribonucleotide, xanthan gum, potassium sorbate.
Allergen Information: This product contains soybeans and wheat.
How To Use Fat Beef Sauce?
According to personal taste, pour about 20ml per portion into a pan of beef slices that have been stir-fried until 80% cooked. Stir-fry for a few seconds, then add an appropriate amount of shredded onions, etc., and stir-fry for about 30 seconds. Pour it over a serving of cooked rice, and it's ready to eat.
Recommended ratio:
sauce : water : meat : vegetables : rice = 1:1:5:5.
Fat Beef Sauce FAQs
How long is the shelf life of the Fat Beef Sauce?
12 months，refrigerate after opening and consume quickly
What are the specifications of the Fat Beef Sauce?
The fat beef sauce comes in various specifications, catering to both daily household and commercial needs. Details are as follows:
Small sizes (suitable for single use in small amounts or trial): 180ml, 200ml, 230ml, 260ml, 300ml;
Medium sizes (regular household usage): 450ml, 1L, 1.8L, 1.9L;
Large sizes (commercial use or large-scale cooking): 2kg, 3.78L, 5L, 10L.
Choose flexibly based on your usage frequency and amount~
