Asian Cooking Sauces

The tonkotsu ramen soup is the soul of Japanese tonkotsu ramen, rich, mellow and delicious without being greasy.

Wholesale tonkotsu ramen soup is ideal for restaurants,with rich flavor in bulk packaging to cater to high-volume cooking needs

Spicy Fragrant Beef Soup brings bold and rich flavor with genuine beef aroma, great for restaurant cooking.

Rich and savory bibimbap sauce with authentic Korean flavor, perfect for rice bowls and commercial use.

Unagi sauce is the core seasoning sauce for eel in Japanese cuisine, characterized by its rich sweet-and-savory flavor.

Savory and fruity tonkatsu sauce with authentic Japanese flavor, great for commercial fried dishes and cutlet meals.

Authentic oden sauce with mild savory flavor, ideal for commercial oden, hot pot and side dishes.

From here you can learn YINGHOK Mustard Sauce: Essential sauce for cold dishes

From here you can learn YINGHOK Seafood Drunken Marinate: Effortlessly craft a seafood feast that dances on the tongue.

From here you can learn YINGHOK Fresh And Fragrant Sauce: One sauce covers the delicious flavors of three meals.

From here you can learn YINGHOK Stir Fried Sauce: One sauce, ultra versatile.

YINGHOK seafood juice is a great companion for seafood.

Spicy Soup Sauce recreates the core taste of Sichuan cuisine

Rich and aromatic sweet soy sauce with authentic flavor, perfect for restaurants, catering and food manufacturing.