Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Bulk Halal Miso Ramen Soup | Ramen Soup Base for Restaurants
Model
ZY-LMT-18

Item specifics

Shelf life
12 months
Available sizes
1.8L,2kg, 1.9L, 3.78L, 5L, 10L
Storage conditions
Store in a cool, dry place

Review

Description

Halal Miso Ramen Soup Nutrition Facts

Halal Miso Ramen Soup Product Showcase

Per100g
NRV%
Energy
631KJ
8%
Protein
5.1g
9%
Fat
9.6g
16%
Carbohydrate
11.1g
4%
Sodium
7880mg
394%
This halal-certified miso ramen soup uses pure compliant ingredients. It features rich mellow broth with authentic Japanese miso flavor, strong umami and smooth taste, moderate saltiness without greasiness. Easy to cook and brew, it is healthy and suitable for all dietary habits.

Halal Miso Ramen Soup Ingredients 

Miso(water,rice,edible salt,monosodium glutamate),water,edible salt,soybean oil,monosodium glutamate,soy sauce,white sugar,vegetable(garlic,ginger,green onion),hydroxypropyl distarch phosphate,disodium 5'-ribonucleotides,disodium succinate,xanthan gum,caramel color,vitamin E. 

The product may contain or may have traces of soybeans, wheat and their products.

How To Use Miso Ramen Soup ?

Pour approximately 30ml into a bowl per serving. Dilute 10–15 times with boiling water. Drain the cooked noodles and add them to the diluted soup. Enhance the flavor by including egg and vegetables to taste.
Miso ramen recipe

Halal Miso Ramen Soup Wholesale Service

For bulk order/wholesale purchase (large-quantity requests), we offer flexible bulk pricing and dedicated support for business clients.

Note for commercial buyers: Prior to your large bulk order, we provide FREE samples of this Halal Miso Ramen Soup– you only need to cover the international shipping cost.

Halal Miso Ramen Soup FAQs

How long is the shelf life of the Miso Ramen Soup?
12 months,refrigerate after opening and consume quickly
How to preserve the contents after opening the miso ramen soup?
After opening, seal tightly and store refrigerated. Consume as soon as possible, or transfer the container to the freezer compartment (maintained at below -18°C). Portion the ramen sauce base into small servings before freezing for easy use, avoiding repeated thawing and refreezing.
Before reuse, discard if any off-odor, discoloration, thickening, or sedimentation occurs, regardless of storage method.
What's the lead time for bulk wholesale orders of this product?
For standard bulk wholesale orders (within MOQ range), the lead time is 7-10 business days. For large-scale orders (or orders with custom packaging), the lead time may extend to 12-15 business days – we recommend confirming timelines with our team in advance.