Halal Black Pepper Sauce Factory Supply | BBQ Sauce Halal Certificated | Factory Usage | Asian Cooking Sauce
- Model
- ZY-BBQ-20
Item specifics
- Shelf life
- 18 months
- Available sizes
- 1.75L,1.8L,2kg,1.9L,3.78L
- Storage conditions
- Store in a cool, dry place
Review
Description
Halal Black Pepper Sauce Nutrition Facts
| Per100g | NRV% | |
| Energy | 683KJ | 8% |
| Protein | 1.6g | 3% |
| Fat | 1.4g | 2% |
Carbohydrate | 35.5g | 12% |
Sodium | 2966mg | 148% |
Black pepper (Piper nigrum), a flowering vine in the Piperaceae family, is native to India’s Malabar Coast. Also known as "Black Sichuan Pepper," its pungent fruit ranks among humanity’s earliest and most widely used spices. Medicinally, it acts as a carminative and stimulates gastric secretions.
Black Pepper Steak: A Western Culinary Icon. This classic Western dish features pan-fried steak seasoned with coarsely ground black pepper. Nutritionally rich, beefsteak offers health benefits including tonifying qi, strengthening the spleen, nourishing bones and tendons, resolving phlegm, calming wind, and quenching thirst. | ||
Halal Black Pepper Sauce Ingredients
Malt syrup,water,soy sauce(water,soybean meal,wheat,edible salt),white sugar,garlic juice,pepper,bone and meat extract(chicken bone,water,edible salt),edible salt,hydroxypropyl distarch phosphate,xanthan gum,monosodium glutamate,spices,citric acid,potassium sorbate,caramel colour.
The product may contain or may have traces of chicken,soybean, wheat,and their products.
How To Use Black Pepper Sauce?
Drizzle Black Pepper Sauce over grilled meats and vegetables, dip fried chicken legs/wings, or serve atop cooked rice. Also ideal for: teppanyaki, steak, pork cutlet rice bowl, seafood paella, pasta, pizza, cold noodles, sandwiches, grilling marinade, grilling dipping sauce, hamburgers, black pepper grilled meat rice bowl.
Black Pepper Sauce Wholesale Service
For bulk order/wholesale purchase (large-quantity requests), we offer flexible bulk pricing and dedicated support for business clients.
Note for commercial buyers: Prior to your large bulk order, we provide FREE samples of this Black Pepper Sauce– you only need to cover the international shipping cost.
Black Pepper Sauce FAQs
What are the advantages of YINGHOK Black Pepper Sauce?
We select premium black pepper as the core ingredient, delivering a smooth and full-bodied texture with balanced pungent spiciness, sweetness, and saltiness—an ideal condiment for meats.
When should black pepper sauce be added during cooking to best bring out its flavor — at the end when the dish is almost done or in the middle of cooking?
Adding it at the end when the dish is almost done is suitable for dishes like black pepper beef tenderloin and pasta. This preserves the original flavor and aroma of the black pepper sauce, prevents excessive evaporation of the spiciness, and keeps the flavor more distinct. Adding it in the middle of cooking is ideal for dishes such as braised beef and seafood casserole, as it allows the flavor to penetrate the ingredients, blend with other flavors, and result in a richer, more harmonious taste.
can you provide samples?
Certainly, samples are provided free of charge. You just need to cover the international shipping fee.
Is the quality of bulk wholesale orders consistent with the free sample?
Absolutely. We strictly follow the same production standards, raw material specifications and quality control processes for samples and bulk orders. If you find quality discrepancies, contact our after-sales team for a solution within 7 business days of receipt.
What's the lead time for bulk wholesale orders of this product?
For standard bulk wholesale orders (within MOQ range), the lead time is 7-10 business days. For large-scale orders (or orders with custom packaging), the lead time may extend to 12-15 business days – we recommend confirming timelines with our team in advance.
