Custom Sushi Sauces Recipe

A versatile sushi roll recipe using Yinghok Sushi Vinegar—ideal for restaurants, food factories, and professional kitchens.

Unlock the layers of natural sweetness and umami in seafood's original flavor, and recreate the "spicy kick and umami boost" experience of signature dipping sauces from Japanese restaurants.

This article can tell you how to use wasabi powder.

From this article, you can learn how to use Yinghok sashimi soysauce make delicious sashimi with wasabi